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TORUAN-MATHIUS, N., RACHMAWATI-HASID, ., NURHAIMI-HARIS, . and HUTABARAT, T. 2016. Physiological and biochemical changes in cocoa seed (Theobroma cacao L.) caused by desiccation Perubahan fisiologi dan biokimia benih kakao (Theobroma cacao L.) akibat desikasi. Menara Perkebunan. 68, 1 (Mar. 2016). DOI:https://doi.org/10.22302/iribb.jur.mp.v68i1.135.